CURRENT OFFER FOR THIS MONTH
Spring speaks the softest through asparagus — delicate, bright, and effortlessly elegant. With the first warm days comes a season that’s brief yet full of intensity. At Bakoš Bistro, we’ve turned this moment into dishes that let its purity, tenderness, and natural finesse shine.
Our spring menu is built on young shoots, light pairings, and ingredients that reach their peak right now. Every plate feels like a small greeting from a spring garden — a chapter that lasts only a few weeks.


po—st 7:30—16:00
št—pi 7:30—22:00
so 9:00—22:00
ne 9:00—17:00
| 01 |
SOURDOUGH BREAD & FARM EGGS
Artisanal sourdough bread, chives, matured sheep cheese WITH SCRAMBLED EGGS 220g / 7,50€ GLUTEN-FREE VERSION AVAILABLE |
220 g / 7,50 EUR |
| 02 |
EGGS BENEDICT
Sourdough brioche, 2pcs poached eggs, our hollandaise sauce, lamb’s lettuce, chorizo crumble, chives, dill WITH BONE-IN HAM 250g / 8,90€ WITH AVOCADO veggie 250g / 9,50€ WITH SMOKED SALMON 250g / 9,90€ GLUTEN-FREE VERSION AVAILABLE |
250 g / 8,90 EUR |
| 03 |
OATMEAL veggie/gluten free
From roasted eggplant, ricotta and confit garlic, cherry tomatoes, 6-minute egg, chili shallot garlic oil, Japanese milk toast 280g / 8,90€ |
280 g / 8,90 EUR |
| 04 |
BLT Sandwich
Sourdough brioche, smoked roasted bacon with honey, aioli mayonnaise, crispy lettuce, ripe oxheart tomatoes 280g / 9.90€ |
280 g / 9,90 EUR |
| 05 |
SAVORY FRENCH TOAST
Sourdough bread in egg, Mortadella Bologna, lemon ricotta, arugula, pecorino, pistachios, sun-dried tomatoes 220g / 9,90€ |
220 g / 9,90 EUR |
| 06 |
TIRAMISU FRENCH TOAST
Baked waffle, whipped peanut cream, roasted peanuts, chocolate ganache, miso caramel, our compote 250g / 8,90€ |
250 g / 8,90 EUR |
| 07 |
BEANS & SALSICCIA
White beans baked in tomato sauce with rosemary and curry, roasted salsiccia sausage, sourdough toast, fresh herb gremolata 330g / 9,90 € |
330 g / 9,90 EUR |
| 08 |
AVOCADO SANDWICH veggie
Sourdough brioche, avocado mash, crispy lettuce, ripe tomatoes, salty cheese, sunny side up egg, pumpkin seeds, herbs 250g / 8,90 € |
250 g / 8,90 EUR |
| 09 |
SWEET YEAST BUNS
Our mini yeast buns, vanilla egg custard sauce, strawberry jam, roasted hazelnuts 220g / 8,90€ |
220 g / 8,90 EUR |
| 10 |
BREAKFAST BURGER
Butter brioche, smashed aged beef, cheddar cheese, smoked bacon, egg omelette, aioli, herbs 280g / 11,90 € |
280 g / 11,90 EUR |
| 11 |
Allergens
1. Cereals, gluten 2. Crustaceans 3. Eggs 4. Fish 5. Peanuts 6. Soy 7. Milk 8. Nuts 9. Celery 10. Mustard 11. Sesame 12. Sulphur dioxide and sulphites 13. Lupin 14. Molluscs |
| 01 |
A LITTLE DIFFERENT FROM BAKOŠ – BEEF TENDERLOIN IN SOUR CREAM SAUCE
confit beef chuck roll, our beef tenderloin sauce, candied fruit with orange, Karlovy Vary dumplings with wild garlic, foamed brown butter 350g / 13,90 € |
350 g / 13,90 EUR |
| 02 |
GOCHUJANG NOODLES
wok-fried udon noodles, gochujang sauce, crispy vegetables, cilantro, crispy onions, lime |
330 g / 12,90 EUR |
| 03 |
POKE BOWL
sushi rice, spiced mayonnaise, marinated red cabbage, spiced mango, edamame, cucumber, carrot, daikon radish, cilantro, lime, crispy onions |
350 g / 11,90 EUR |
| 04 |
BURGER
butter brioche, 2 slices of beef smash, sun-dried tomato, strawberry, and balsamic jam, provolone cheese, lamb‘s lettuce, jalapeños, aioli sauce, smoked bacon, french fries 380g / 15,90 € |
380 g / 15,90 EUR |
| 05 |
STEAK GLUTEN FREE
omáčka Diane so šalotkou hubami a zeleným korením, maslové grenaile zemiaky s vnaťou, špargľa so špenátom a šalotkou |
380 g / 17,90 EUR |
| 06 |
CHEF SPECIAL BY SAMUEL DŽUBÁK – MONTENEGRIN CUTLET 2.0
Grilled pork loin, onion jam with marjoram, potato straws, confit garlic and provolone cheese sauce, cucumber salad, roasted potato with Ligurian sea salt 350g / 16,90 € |
350 g / 16,90 EUR |
| 07 |
SPECIAL BASED ON THE CURRENT OFFER
Our staff will be happy to provide you with more information |
350g / 12,90 EUR |
| 08 |
Allergens
1. Cereals, gluten 2. Crustaceans 3. Eggs 4. Fish 5. Peanuts 6. Soy 7. Milk 8. Nuts 9. Celery 10. Mustard 11. Sesame 12. Sulphur dioxide and sulphites 13. Lupin 14. Molluscs |
| 01 |
Beef Tartare
Minced premium beef, pickled shimeji mushrooms, cured egg yolk, coarse mustard, potato straw, pickles, aioli mayonnaise, sourdough bread |
150 g / 13,90 EUR |
| 02 |
Arancini
Arborio rice, confit shredded duck, Pecorino Romano cheese, truffle mayonnaise |
150 g / 8,90 EUR |
| 03 |
Our Tom Yum Soup (gluten free)
Spicy Tom Yum soup, rice noodles, roasted tomatoes, mushrooms, spring onion, coriander, lime, coconut milk with chicken breast |
500 ml / 10,90 EUR |
| 04 |
Pumpkin & čabajka (gluten free)
Pumpkin purée with ginger, pickled pumpkin, pumpkin crumble, čabajka sauce, grilled zucchini |
350 g / 17,90 EUR |
| 05 |
Pork chop
Panko breadcrumbs, teriyaki sauce, pickled pumpkin, grenaille potatoes with butter, capers, fresh herbs |
350 g / 15,90 EUR |
| 06 |
Steak fries (gluten free)
Potato fries, smoked chili mayonnaise, shallot sauce, capers and brandy |
330 g / 23,90 EUR |
| 07 |
Duck
Grilled duck breast, carrot purée, roasted carrot, sea buckthorn, meat jus, hazelnuts, hoisin sauce |
350 g / 18,90 EUR |
| 08 |
Roasted vegetables & goat cheese (veggie)
Roasted vegetables & goat cheese (veggie) |
280 g / 14,90 EUR |
| 09 |
Pappardelle
Semolina egg pasta, shallot, truffle, jalapeños, zucchini, garlic, aged sheep cheese (veggie) |
330 g / 14,90 EUR |
| 10 |
Burger
Butter brioche, 2× smash beef on onions, smoky bacon, chipotle mayo, fried egg, pickle relish, double cheddar, potato fries |
388 g / 15,90 EUR |
| 11 |
Porcini mushroom risotto (veggie)
Creamy Arborio rice risotto with white wine, wild porcini mushrooms, Grana Padano cheese, roasted hazelnuts, and Jerusalem artichoke chips |
330 g / 14,90 EUR |
| 12 |
Crema catalana
Creamy dessert with citrus, yuzu gel, Hokkaido pumpkin, and roasted almonds |
90 g / 6,90 EUR |
| 13 |
Allergens
1. Cereals, gluten 2. Crustaceans 3. Eggs 4. Fish 5. Peanuts 6. Soy 7. Milk 8. Nuts 9. Celery 10. Mustard 11. Sesame 12. Sulphur dioxide and sulphites 13. Lupin 14. Molluscs |
| 01 |
Drink menu
Choose from our selection of refreshing drinks crafted for every moment. |
|
| 02 |
Wine card
Carefully selected wines that complement every course and elevate your experience at Bakoš Bistro. |
| 01 |
Asparagus tartare
Tartare made from green asparagus with avocado, fresh fish ceviche, coriander, milk toast |
120 g / 8,90 EUR |
| 02 |
Grilled asparagus
Grilled asparagus with shallot beurre blanc sauce with tarragon and caviar, young butter potatoes, chorizo crumble With rabbit roulade With grilled fresh fish |
350 g / 16,90 EUR |
| 03 |
Asparagus risotto VEGGIE
Crispy veal spider cut, creamy peas, curry mayonnaise, young potatoes with wild garlic, pickled radish, herb salad With chicken breasts With grilled shrimp and garlic |
330 g / 13,90 EUR |
| 04 |
White asparagus & white chocolate mousse
White asparagus and white chocolate mousse, yuzu gel, meringue, pickled asparagus in syrup, strawberries |
120 g / 6,90 EUR |














