From an April Garden

THIS MONTH WE’RE BRINGING THE FLAVOURS OF THE APRIL GARDEN.

At Bakoš Bistro we’re opening the spring season with a selection of fresh flavours inspired by what’s growing in the April garden. Discover bright, seasonal notes crafted for this moment of the year.

CURRENT OFFER FOR THIS MONTH

Spring brings new flavours, colours and aromas – and we bring them straight to your plate. In the April garden, the first delicate combinations, young shoots and fresh ingredients are born, forming the base of our current menu.

Come and taste limited spring flavours available only for a short time. Every plate is a small edible episode – and this spring series has a very short season.

I WANT TO TASTE IT

Gurman
Gault Milau
Falstaff
Our passion for honest gastronomy and emphasis on quality have been recognized not only by satisfied customers but also by the professional community. Bakoš Bistro boasts several prestigious awards.
Ľahké havajské "Pokéčko"
birria fried rice - hovädzie mäsom, jazmínová riža
kačacie prsia s pyré z tekvice, demi-glace
gnocchi alla sorrentina s hovädzím flank steakom
„mäso & tekvica“ s pyré z pečenej hokkaido tekvice
Ľahké havajské "Pokéčko"
birria fried rice - hovädzie mäsom, jazmínová riža
kačacie prsia s pyré z tekvice, demi-glace
gnocchi alla sorrentina s hovädzím flank steakom
„mäso & tekvica“ s pyré z pečenej hokkaido tekvice
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Bakoš
Bistro